Simple recipe for Lemonade

Simple lemonade is usually prepared at home. Varieties of it are sold as a summer refresher at parks, restaurants, hotels, summer outdoor events, fairs, festivals, cinemas, picnic spots, etc.

Ingredients:

• Lemon
• sugar
• water
• ice – cubes

Procedure:

• Take a lemon.
• Cut it into two.
• Squeeze the halves in a crusher.
• Collect the juice in a glass.
• Filter it.
• Pour water.
• Add sugar.
• Stir the solution.
• Put some ice - cubes and serve.

Slices of lemon are added, if it is prepared for guests or during dinner parties.

Instead ice-cubes, shaved ice can be added and served in the name of slush or lemon shake up.

Lemonade and beer make a shandy.

Sometimes salt, pepper powder and water are mixed with lemon juice and ice- cubes added.

Carbonated water is also used instead of water to make the lemonade fizzy.

Cranberry juice is added to get Pink Lemonade.

Summer retreat

This low calorie delicious salad is preferred most in summer. It fills the stomach. It is useful for less intake of further food and so useful for weight reduction.

Ingredients:

• Cucumber : 200gms
• Onion : 50gms
• Tomato : 200gms
• Lemon juice : 1 tbsp
• Honey : 1 tbsp
• Salt : to taste
  
  
  

Procedure:

• Slice cucumber, onion and tomato finely.
• Arrange on a plate.
• Add honey and lemon juice.
• Sprinkle salt to taste.
• Garnish with coriander leaves or pudina leaves.
• Serve for four.