Tuesday, January 19, 2010

Simple recipe for Lemonade

Simple lemonade is usually prepared at home. Varieties of it are sold as a summer refresher at parks, restaurants, hotels, summer outdoor events, fairs, festivals, cinemas, picnic spots, etc.

Ingredients:

  • Lemon
  • sugar
  • water
  • ice – cubes

Procedure:

  • Take a lemon.
  • Cut it into two.
  • Squeeze the halves in a crusher.
  • Collect the juice in a glass.
  • Filter it.
  • Pour water.
  • Add sugar.
  • Stir the solution.
  • Put some ice - cubes and serve.

Slices of lemon are added, if it is prepared for guests or during dinner parties.

Instead ice-cubes, shaved ice can be added and served in the name of slush or lemon shake up.

Lemonade and beer make a shandy.

Sometimes salt, pepper powder and water are mixed with lemon juice and ice- cubes added.

Carbonated water is also used instead of water to make the lemonade fizzy.

Cranberry juice is added to get Pink Lemonade.