- Roast lightly 2 cups of rice flour in a skillet.
- Allow it to cool by spreading on a tray.
- Add 1 cup of jaggery which is shredded, ¼ cup of finely sliced coconut and 1 tsp of salt.
- Mix together with required quantity of water so as to be well-kneaded and firm.
- Make lemon sized balls.
- By gripping each ball within palm, knuckle shaped kolukkattais can be made easily.
- Arrange the kolukattais in idli cooker so that they don't contact each other.
- Steam cook until light brown in color.
- This is similar to modhakam or modhak.
- Serve hot or cold.
Good health and fitness mainly depends on nutrition. The intake of food largely determines our health. Let us see an overview of preparation of a variety of simple, hygienic, tasty and nutritive food.
Tuesday, September 2, 2008
Kolukattai / Kozhukkattai, a special sweet for Ganesh Chaturti (Vinayakar Chaturthi / Pillaiyar Chaturthi)
Labels:
ball,
brown,
cook,
firm,
Ganesh Chaturti,
grip,
knead,
knuckle,
Kolukattai,
kozhukkattai,
lemon,
modhak,
modhakam,
palm,
pillaiyaar,
pillaiyar,
skillet,
steam,
sweet,
Vinayakar Chaturthi
Subscribe to:
Posts (Atom)